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coffee. negroni. flâneur.
“What do you think Jesus’ favorite chocolate i
if you’ve never long cooked rancho gordo beans,
I found this new place last night called Better Th
Years ago, a not-so-humble restaurant critic humbl
Celebrating 84 years with the ever lovely Joyce wi
* when the chef knows his shit. debussy, too. ano
the only thing more delicious than this fancified
• “I have ideas.” - Julie & Julia
sometimes some sweet souls know exactly the right
you complete me. tip o’ the hat to the good pe
🍪 r my love language a three bite balm for al
• “Breathe, Judy, breathe,” a courtesy remin
“I will give you the keys of the kingdom of heav
I brought the veggy plate that no one ever eats to
Trying, trying, trying to inhale the miracles
I was so happy to be back in Santa Monica today vi
Wishing a lovely “farewell for now” to a sweet
• “i must become my own candle” • some mor
Necessary knowledge for everyone in our industry f
Even through our collective grief and unending tea
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“First we eat, then we do everything else.”
- MFK FISHER
dan@dancoxpr.com
323.481.0983